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单词 flavour
释义 flavour (US - -vor) /'fleiva(r); 'flew/ n 1 [U] sensation, when eating, of taste and smell: 味; 盛味: When you have a cold, your food sometimes has very little ~. 你患伤风时,你的食物有时毫无滋味。 2 [C] distinctive taste; special quality or characteristic: 特殊的味道; 特点; 特别风味: a ~ of garlic; 大蒜味; various ~s in ice-cream; 冰淇淋的种种味道; a newspaper story with a ~ of romance. 报纸上具有浪漫风味的故事。 yt [VP6A] give a ~ to: 调味; 加味于; 使有特殊国味: ~ a sauce with onions. 加洋葱于调味汁以增其味。 ~ing n [C, U] sth used to give ~ to (food, etc): (加于食物等之) 调味料; 调味品: too much vanilla ~ing in the cake. 蛋盘中香章精太多。 Many ~ have little or no food value. 许多调味品没有什么营养价値。 ~less adj having no ~. 无味的; 无滋味的; 无特殊风味的。
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