煮[煑]zhǔ （把食物等放在有水的锅里烧） boil; cook; stew: 清 ～ boil in water without garnish [condiment]; ～ 饺子 cook dumplings; ～ 鸡蛋 boil eggs; ～ 咖啡 stew coffee; 米饭没 ～ 透。 The rice is not thoroughly boiled.
◆煮豆燃箕 boil beans with beanstalks — reference to a fight among brothers; fight against one's own men; a quarrel among brothers in the same family; burn beanstalk to cook beans — fratricidal strife; make a fire of beanstalks for boiling beans — fraternal persecution; 煮沸 boiling; elixation; coction; boil; 煮鹤焚琴 cook the crane for meat and burn a stringed instrument for fuel — destroy sth. valuable or fine; 煮茧 cocoon cooking; 煮呢 {纺} crabbing; roll boil￣ ing; potting; 煮熟 cook thoroughly |