单词 | anchovy |
释义 | anchovy /'aentjavi; 'aentjavi/ n (pl -vies) small fish of the herring family; it has a strong flavour and is used for sauces, etc: 鳀类鱼; 曹鱼:(attrib) (形容用法) ~ paste/sauce. 鳀鱼酱(曹鱼汁)。 |
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