单词 | crust |
释义 | crust/krʌst/ n;v [-ed,-ed/ ɪd/] n (1)面包(馅饼)皮(hard outer surface of baked bread;pasty shell of a pie,tart,etc)[U,C]:The~of the bread/the apple-pie is burnt (delicious).面包/苹果馅饼皮糊了(很好吃)。a white loaf with a crisp brown~一个外皮焦脆的白面包;The child would not eat the~s.那孩子就是不吃面包皮。cut the~s off切掉面包外皮; (2)薄脆的面包片(thin slice of bread consist-ing mostly of this part)[C]:She makes excellent~s.她做的面包片又薄又脆。share one's last~with sb (fig) 与别人分享最后的一片面包(同舟共济); (3)硬壳(any hard outer layer or covering)[C,U]:movements of the earth's~地壳运动;break through the~of ice to get to the water below砸破冰层以够着下面的水;a thin~of ice/frozen snow 一层薄薄的冰/冻雪;the~over the wound伤口上的硬痂;The snow had a fine~on it.这雪上面结有一层薄薄的壳。 →′crusty adj 带硬皮(壳)的;暴躁的;′crustily adv 暴躁地;′crustiness n 暴躁;′crusted adj 有外(硬)壳的; v (使)结上硬皮(壳)((cause to)become covered with a crust)[T+n,I+adv(over)]:Mother~ed the pie. 母亲把馅饼烤出脆皮。The snow/gravy/surface of the liquid gradually~ed over.雪/肉汁/液体表面慢慢结上了一层硬壳(皮)。 |
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